Saturday, 28 November 2009

Desperately eating





pumpkin
in gingered pumpkin and sweet potato soup
and chilli and pumpkin cornbread.
If need be, I will find a way to make a rejuvenating face pack out of 
pureed pumpkin.




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1 comment:

  1. Pomona29 November 2009 at 15:44

    I am sure that I will have turned orange by spring: I have been eating squash soup every day for lunch.

    Pomona x

    ReplyDelete

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